Bourbon Vanilla Bean Paste

Rich Madagascar Bourbon vanilla bean paste with real vanilla seeds.

Vanilla Scientific Vanilla Bean Paste combines Madagascar Bourbon vanilla extract with 1.5% real vanilla seeds for a rich aroma, smooth texture and authentic premium appearance.

Its thick, easy-to-dose consistency blends smoothly into recipes and delivers reliable vanilla flavour from batch to batch.

Perfect for pastry creams, mousses, cakes, fillings, ganache, glazes, ice cream and refined desserts.

Why choose it

• Made with Madagascar Bourbon vanilla
• Contains 1.5% real vanilla seeds
• Rich and aromatic flavour
• Thick, easy-to-dose consistency
• Ideal for baking and professional pastry
• Halal certified
• Vegan
• Gluten-free
• Lactose-free
• Available in 270 g and 660 g jars

Ingredients: Glucose syrup, Bourbon vanilla extract, glycerine, vanilla seeds (1.5%), xanthan gum, guar gum.

Storage: Store in a cool, dry place away from direct sunlight and heat. Use within 6 months after opening.